PENGAWASAN MUTU KIMIAWI DAN MIKROBIOLOGIS PRODUK SUSU JAHE SIDO MUNCUL

WIRASANDJAJA, GARY WILLIAM PENGAWASAN MUTU KIMIAWI DAN MIKROBIOLOGIS PRODUK SUSU JAHE SIDO MUNCUL. Project Report. Unika Soegijapranata Semarang, Semarang. (Unpublished)

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KP 15.I1.0144 Gary Willian Wirasandjaja.pdf

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Abstract

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Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > Chemical Technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 28 Mar 2019 06:46
Last Modified: 28 Mar 2019 06:46
URI: http://repository.unika.ac.id/id/eprint/18470

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