WIRASANDJAJA, GARY WILLIAM PENGAWASAN MUTU KIMIAWI DAN MIKROBIOLOGIS PRODUK SUSU JAHE SIDO MUNCUL. Project Report. Unika Soegijapranata Semarang, Semarang. (Unpublished)
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KP 15.I1.0144 Gary Willian Wirasandjaja.pdf Download (3MB) | Preview |
Abstract
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| Item Type: | Monograph (Project Report) |
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| Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Chemical Technology |
| Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
| Depositing User: | Mrs Christiana Sundari |
| Date Deposited: | 28 Mar 2019 06:46 |
| Last Modified: | 23 Sep 2020 02:41 |
| URI: | http://repository.unika.ac.id/id/eprint/18470 |
| Keywords: | UNSPECIFIED |
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