STANDARISASI AIR SODA PADA MINUMAN SPARKLINGPT SARI ENESIS INDAH

Khairunisa, Adinda (2017) STANDARISASI AIR SODA PADA MINUMAN SPARKLINGPT SARI ENESIS INDAH. Project Report. Unika Soegijapranata Semarang.

[img] Text (Available Document Only in Soegijapranata Catholic University)
14.I1.0078 adinda Khairunisa_.pdf
Restricted to Repository staff only

Download (1MB)

Abstract

TIDAK ADA

Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > 664 Food technology > Food processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 21 Dec 2017 07:16
Last Modified: 04 Jun 2020 03:55
URI: http://repository.unika.ac.id/id/eprint/15566

Actions (login required)

View Item View Item