ZUNGGAVAL, RAINIER RAVIAN (2017) PENGARUH VARIETAS PISANG TERHADAP KUALITAS TEPUNG PISANG DAN BOLU KUKUS. Other thesis, Universitas Katolik Soegijapranata Semarang.
|
Text (COVER)
13.70.0002 Rainier Ravian Zunggaval COVER.pdf Download (794kB) | Preview |
|
![[img]](http://repository.unika.ac.id/style/images/fileicons/text.png) |
Text (BAB I)
13.70.0002 Rainier Ravian Zunggaval BAB I.pdf Restricted to Registered users only Download (288kB) |
|
|
Text (BAB II)
13.70.0002 Rainier Ravian Zunggaval BAB II.pdf Restricted to Registered users only Download (589kB) |
|
|
Text (BAB III)
13.70.0002 Rainier Ravian Zunggaval BAB III.pdf Restricted to Registered users only Download (266kB) |
|
|
Text (BAB IV)
13.70.0002 Rainier Ravian Zunggaval BAB IV.pdf Restricted to Registered users only Download (346kB) |
|
|
Text (BAB V)
13.70.0002 Rainier Ravian Zunggaval BAB V.pdf Restricted to Registered users only Download (205kB) |
|
|
Text (DAFTAR PUSTAKA)
13.70.0002 Rainier Ravian Zunggaval DAFTAR PUSTAKA.pdf Download (327kB) | Preview |
|
|
Text (LAMPIRAN)
13.70.0002 Rainier Ravian Zunggaval LAMPIRAN.pdf Restricted to Registered users only Download (775kB) |
Abstract
tidak ada
| Item Type: | Thesis (Other) |
|---|---|
| Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Quality |
| Divisions: | Faculty of Agricultural Technology > Department of Food Technology |
| Depositing User: | Mrs Christiana Sundari |
| Date Deposited: | 14 Sep 2017 06:39 |
| Last Modified: | 12 Aug 2022 07:05 |
| URI: | http://repository.unika.ac.id/id/eprint/14667 |
| Keywords: | UNSPECIFIED |
Actions (login required)
 |
View Item |