ANALISA MIKROBIOLOGI MUTU PRODUK WEDANG JAHE SERBUK DI PT POWDER DRINK CIKUPA MAS TANGERANG

SUGIH, RAYNALDI (2016) ANALISA MIKROBIOLOGI MUTU PRODUK WEDANG JAHE SERBUK DI PT POWDER DRINK CIKUPA MAS TANGERANG. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

[img] Text
KP 13.70.0051 Raynaldi Sugih.pdf
Restricted to Registered users only

Download (21MB)
Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > Chemical Technology > Microbiology
> 660 Chemical engineering > Food Technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mr Ignatius Eko Budi Setiono
Date Deposited: 02 Feb 2017 06:59
Last Modified: 02 Feb 2017 06:59
URI: http://repository.unika.ac.id/id/eprint/12749

Actions (login required)

View Item View Item