PROSES PRODUKSI DAN APLIKASI GOOD MANUFACTURING PRACTICES (GMP) BREADED SHRIMP DI PT. RED RIBBON INDONESIA

PRIMASTIKA, YOSEPHINE ADRIANA WIDIA (2012) PROSES PRODUKSI DAN APLIKASI GOOD MANUFACTURING PRACTICES (GMP) BREADED SHRIMP DI PT. RED RIBBON INDONESIA. Project Report. Fak. Teknologi Pertanian Unika Soegijapranata, Semarang. (Unpublished)

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Abstract

TIDAK ADA

Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering
> 660 Chemical engineering > 664 Food technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 02 Feb 2017 03:12
Last Modified: 26 May 2020 06:09
URI: http://repository.unika.ac.id/id/eprint/12524

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