DARMAWAN, RYAN (2013) PERAN Saccharomyces cereviceae (ETANOL TOLERAN DAN OSMOTOLERAN) DAN Acetobacter aceti TERHADAP CUKA BENGKOANG DITINJAU DARI KARAKTERISTIK KIMIA, SENSORIS DAN STUDI KELAYAKAN USAHA. Other thesis, Prodi Teknologi Pangan UNIKA Soegijapranata.
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Abstract
TIDAK ADA
| Item Type: | Thesis (Other) |
|---|---|
| Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Chemical Technology |
| Divisions: | Faculty of Agricultural Technology > Department of Food Technology |
| Depositing User: | Mrs. Rini Yastuti |
| Date Deposited: | 30 Aug 2015 11:08 |
| Last Modified: | 30 Aug 2015 11:08 |
| URI: | http://repository.unika.ac.id/id/eprint/1105 |
| Keywords: | UNSPECIFIED |
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