Items where Division is "Faculty of Agricultural Technology" and Year is 2013

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Number of items: 8.

ANANINGSIH, VICTORIA KRISTINA and PUTRI, NOVITA IKA (2013) PROCEEDINGS 2nd INTERNATIONAL STUDENT CONFERENCE ON FOOD SCIENCE AND TECHNOLOGY GLOBAL INSIIGHT FOR THE FUTURE OF FOOD PRODUCTION. Project Report. Universitas Katolik Soegijapranata, Fak. Teknologi Pertanian Unika Soegijapranata. (Unpublished)

Hartayanie, Laksmi and Lindayani, - (2013) Laporan penelitian POTENSI BIJI ANGGUR (Vitis vinifera) SEBAGAI ANTIOKSIDAN DAN ANTIBAKTERI. Project Report. Unika Soegijapranata, Semarang. (Unpublished)

Julius, Yessy Christanti and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI (2013) Utilization of Microalgae Spirulina sp in Butter Cookies Formulation. Utilization of Microalgae Spirulina sp in Butter Cookies Formulation, 2 (16). pp. 1-61.

Pratiwi, Alberta Rika (2013) Kemuktakhiran Kurikulum Program Studi Teknologi Pangan. Fakultas Ilmu Keperawatan dan Kesehatan & Universitas Muhamadyah Semarang.

Pratiwi, Alberta Rika (2013) UNIKA DALAM WACANA Keberpihakan: Sebuah Keputusan untuk Asa. In: -. Universitas Soegijpranata Semarang.

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI (2013) Pengembangan Produk Pangan dari Mikroalga Laut Spirulina berdasarkan Sifat Fungsional dan Molekular Proteinnya. Pengembangan Produk Pangan dari Mikroalga Laut Spirulina berdasarkan Sifat Fungsional dan Molekular Proteinnya.

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI and NOVITASARI, KRISNINA DITA (2013) Potensi dan Aktivitas Enzim Proteolitik Endoseluler Spirulina Platensis. Potensi dan Aktivitas Enzim Proteolitik Endoseluler Spirulina Platensis.

Soedarini, Bernadeta (2013) Adulteration in food business and food safety concern in Indonesia. In: The Role of Educators & Students in Building INTEGRITY. Tiri –Integrity Action, pp. 616-625. ISBN 978-602-18666-4-1

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