Items where Author is "YUSRINA, VICKY WIDIA"

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YUSRINA, VICKY WIDIA (2018) PRODUK PIE SUBSTITUSI TEPUNG LABU KUNING (Cucurbita moschata) DITINJAU DARI KARAKTERISTIK FISIKOKIMIAWI, ORGANOLEPTIK, DAN MIKROBIOLOGI. Other thesis, Unika Soegijapranata Semarang.

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