Items where Author is "YES'SE, -"

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YES'SE, - (2014) PERUBAHAN KANDUNGAN TOKOFEROL DAN TOTAL FENOL SELAMA PROSES FERMENTASI SPONTAN DAN FERMENTASI MENGGUNAKAN PENAMBAHAN BAKTERI ASAM LAKTAT (Lactobacillus plantarum) PADA BIJI KAKAO (Theobroma cacao L.). Other thesis, Unika Soegijapranata Semarang.

YES'SE, - (2012) PROSES PRODUKSI SARDEN DAN MACKEREL KALENG DI PT. MAYA FOOD INDUSTRIES PEKALONGAN. Project Report. Fak. Teknologi Pertanian Unika Soegijapranata, Semarang. (Unpublished)

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