Items where Author is "WIDJANARKO, AMBAR AYUNINGTYAS"

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Thesis

WIDJANARKO, AMBAR AYUNINGTYAS (2010) PENGARUH KADAR AIR DAN METODE PENGERINGAN TERHADAP SIFAT FISIKOKIMIA DAN SIFAT SENSORI DENDENG AYAM GILING SELAMA PENYIMPANAN. Other thesis, Prodi Teknologi Pangan Unika Soegijapranata.

This list was generated on Thu Nov 21 20:00:37 2024 WIB.