Items where Author is "WAHYUDA, BONAVENTURA BETALDI"

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Monograph

WAHYUDA, BONAVENTURA BETALDI (2020) ANALISIS JUMLAH SCRAP HANCUR PATAH DAN HANCUR HALUS PADA PROSES PRODUKSI NORMAL NOODLE LINE 4 DI PT. INDOFOOD CBP SUKSES MAKMUR Tbk. DIVISI NOODLE PABRIK TANGERANG. Project Report. Universitas Katolik Soegijapranata Semarang, Semarang.

Thesis

WAHYUDA, BONAVENTURA BETALDI (2021) REVIEW: ROTI TAWAR BEBAS GLUTEN DENGAN BAHAN DASAR TEPUNG UMBI-UMBIAN SEBAGAI ALTERNATIF KONSUMSI PENDERITA CELIAC DISEASE. Other thesis, Universitas Katholik Soegijapranata Semarang.

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