Items where Author is "Santoso, Birgitta Devina"

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Number of items: 5.

Article

Santoso, Birgitta Devina and ANANINGSIH, VICTORIA KRISTINA and Soedarini, Bernadeta and AZARI, INEKE LOAN and WIBOWO, ANDREAS ADI MICROENCAPSULATION OF NUTMEG ESSENTIAL OIL WITH VACUUM DRYING. Food Science Student Conference 2019.

ANANINGSIH, VICTORIA KRISTINA and Soedarini, Bernadeta and Andriani, Cynthia and Konstantia, Bernardine A A and Santoso, Birgitta Devina Optimization of encapsulated agents and stirring speed on the physicochemical characteristics of vacuum dried nutmeg seed oleoresin (Myristica fragrans). Journal of Food Processing and Preservation.

Monograph

Santoso, Birgitta Devina (2019) PENGEMBANGAN PRODUK PERMEN TABLET PASTILES JAHE PELEGA TENGGOROKAN DI PT INDUSTRI JAMU BOROBUDUR SEMARANG. Project Report. FAKULTAS TEKNOLOGI PERTANIAN, UNIKA SOEGIJAPRANATA, SEMARANG. (Unpublished)

Other

Santoso, Birgitta Devina and ANANINGSIH, VICTORIA KRISTINA and Soedarini, Bernadeta and AZARI, INEKE LOAN and WIBOWO, ANDREAS ADI Turnitin MICROENCAPSULATION OF NUTMEG ESSENTIAL OIL WITH VACUUM DRYING. Food Science Student Conference 2019.

ANANINGSIH, VICTORIA KRISTINA and Soedarini, Bernadeta and Andriani, Cynthia and Konstantia, Bernardine A A and Santoso, Birgitta Devina Turnitin Optimization of encapsulated agents and stirring speed on the physicochemical characteristics of vacuum dried nutmeg seed oleoresin (Myristica fragrans). Food Processing and Preservation.

This list was generated on Thu Nov 21 19:43:43 2024 WIB.