Items where Author is "SOEJANTO, TENNY STEPHANY"

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SOEJANTO, TENNY STEPHANY (2011) EVALUASI PENERAPAN SANITASI SEBAGAI ASPEK UTAMA GOOD MANUFACTURING PRACTICES PADA PENYELENGGARAAN MAKANAN DI KARETARIA UNIKA SOEGIJAPRANATA, SEMARANG. Other thesis, Prodi Teknologi Pangan Unika Soegijapranata.

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