Items where Author is "SANJAYA, INNE CRISTIE"

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SANJAYA, INNE CRISTIE (2021) PENGENDALIAN MUTU DAGING SAPI SESUAI DENGAN MANAJEMEN HACCP DAN SNI 3932:2008 PADA RESTORAN ALL YOU CAN EAT. Project Report. Fakultas Teknologi Pangan Unika Soegijapranata, Semarang.

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