Items where Author is "RACHMAN, KENNARD DARREN FARRELL EZEKIEL"

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Monograph

RACHMAN, KENNARD DARREN FARRELL EZEKIEL (2021) PERBEDAAN KARAKTERISTIK PRODUK BAKERY BERDASARKAN BAHAN NYA. Project Report. Fakultas Teknologi Pangan Unika Soegijapranata, Semarang.

Thesis

RACHMAN, KENNARD DARREN FARRELL EZEKIEL (2023) KAJIAN LITERATUR BIOSORBEN BERBASIS LIMBAH SEREALIA. Other thesis, Universitas Katholik Soegijapranata Semarang.

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