Items where Author is "PRATIWI, KRISNANTI"

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PRATIWI, KRISNANTI (2010) PENENTUAN SUHU DAN WAKTU PENYEDUHAN UNTUK MENGHASILKAN KADAR VITAMIN C DAN AKTIVITAS ANTIOKSIDAN OPTIMAL DARI PRODUK INFUSION ROSA-GUAVA. Other thesis, Prodi Teknologi Pertanian Unika Soegijapranata.

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