Up a level |
MARJANTO, PETER YULIANTO PRAJITNO (2018) ANALISIS MOISTURE LOSS PADA PROSES PRODUKSI TEPUNG TERIGU di PT. INDOFOOD SUKSES MAKMUR Tbk. DIVISI BOGASARI JAKARTA. Project Report. Unika Soegijapranata Semarang, Semarang. (Unpublished)
MARJANTO, PETER YULIANTO PRAJITNO (2019) POPULATION PREDICTION AND FISH CONSUMPTION LEVEL CALCULATION OF “WARUNG TENDA” AND “ANGKRINGAN” IN KENDAL REGENCY. Other thesis, UNIKA SOEGIJAPRANATA SEMARANG.