Items where Author is "MARIANA, ITA"

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MARIANA, ITA (2016) IDENTIFIKASI DAN POTENSI ANTIMIKROBA BAKTERI ASAM LAKTAT YANG DIISOLASI DARI ASINAN REBUNG BAMBU AMPEL (Bambusa vulgaris) DENGAN LAMA FERMENTASI 5 DAN 13 HARI. Other thesis, PRODI TEKNOLOGI PANGAN UNIKA SOEGIJAPRANATA.

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