Items where Author is "LESTARI, ANGGRAENI"

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LESTARI, ANGGRAENI (2013) EVALUASI PERUBAHAN KADAR AMILOSA, SERAT PANGAN TOTAL, DAN GLUKOSA PADA NASI DENGAN PERBEDAAN PROSES PEMASAKAN DAN SUHU PENYIMPANAN. Other thesis, Prodi Teknologi Pangan Unika Soegijapranata.

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