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Items where Author is "Johan, Yosefine"
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Johan, Yosefine (2019) KOMPONEN-KOMPONEN FLAVOR UMAMI PADA SEAWEED THE COMPONENTS OF UMAMI FLAVOUR IN SEAWEED. Other thesis, UNIKA SOEGIJAPRANATA SEMARANG.
Johan, Yosefine (2019) PENGARUH BERAT MI BASAH DAN BESAR SUSUT MI TERHADAP OPTIMALISASI PENGGUNAAN TEPUNG PADA PROSES PRODUKSI SARIMI ISI 2 DI PT. INDOFOOD CBP SUKSES MAKMUR Tbk DIVISI NOODLE. Project Report. FAKULTAS TEKNOLOGI PERTANIAN, UNIKA SOEGIJAPRANATA, SEMARANG. (Unpublished)