Items where Author is "JOKO A, HARIS"

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JOKO A, HARIS (2008) KERAGAMAN PERSEPSI KEALAMIAN DAN KESEHATAN BAHAN DAN PRODUK PANGAN HASIL PERIKANAN DAN SEAFOOD DI KALANGAN KARYAWAN NON-EDUKATIF UNIVERSITAS KATOLIK SOEGIJAPRANATA SEMARANG BERDASARKAN PENDEKATAN CLUS. Other thesis, Prodi Teknologi Pangan Unika Soegijapranata.

This list was generated on Thu Nov 21 19:37:00 2024 WIB.