JASANOE, MUTHIA SANI and Pratiwi, Alberta Rika and Sumardi, - (2012) FOOD PROCESSING TECHNOLOGIES BEHIND THE CULTURAL HERITAGE OF SAM PO KONG RITUALS. In: 12th National Student Conference, 1st International Student Conference "The Power of Local Knowledge in Increasing Food Business Competitiveness".

JASANOE, MUTHIA SANI (2012) JENIS MAKANAN DAN PENGARUH LATAR BELAKANG PENGUNJUNG PADA JENIS MAKANAN DAN MINUMAN SESAJIAN YANG DIGUNAKAN DI KELENTENG SAM PO KONG SEMARANG. Other thesis, Prodi Teknologi Pertanian Unika Soegijapranata.

JASANOE, MUTHIA SANI and Pratiwi, Alberta Rika and Sumardi, - TURNITIN FOOD PROCESSING TECHNOLOGIES BEHIND THE CULTURAL HERITAGE OF SAM PO KONG RITUALS. Universitas Katolik Soegijapranata. (Unpublished)