Items where Author is "ISWANTO, CHRISTIAN EKO"

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ISWANTO, CHRISTIAN EKO (2020) PENGARUH PENAMBAHAN DOSIS KROMANON DEAMINA TERHADAP PARAMETER FISIK DAN KIMIA DAGING SAYAP AYAM BROILER SEBELUM DAN SESUDAH PEREBUSAN PASCA PELAYUAN 48 JAM. Other thesis, Unika Soegijapranata Semarang.

ISWANTO, CHRISTIAN EKO (2019) ANALISA RESPON KONSUMEN TERHADAP MINUMAN SERBUK FULVITA SELASIH DAN STRATEGI EDUKASI PT. MARIMAS PUTERA KENCANA TENTANG MANFAAT BIJI SELASIH KEPADA KONSUMEN. Project Report. FAKULTAS TEKNOLOGI PERTANIAN, UNIKA SOEGIJAPRANATA, SEMARANG. (Unpublished)

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