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IMELDA, IMELDA (2019) KARAKTERISTIK MUTU SORBET LEMON DENGAN PENAMBAHAN FRUKTOSA QUALITY CHARACTERISTICS OF LEMON SORBET WITH ADDITION OF FRUCTOSE. Other thesis, UNIKA SOEGIJAPRANATA SEMARANG.
IMELDA, IMELDA (2018) PERLINDUNGAN HUKUM PASIEN DAN ASAS KESEIMBANGAN. Other thesis, UNIKA Soegijapranata.