Items where Author is "Gianto, Monica Novelia P."

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Gianto, Monica Novelia P. (2019) PERUBAHAN KADAR ASAM LEMAK BEBAS DAN VITAMIN C PADA SUSU BUBUK UNTUK IBU HAMIL DAN MENYUSUI RASA COKELAT DI PT FRISIAN FLAG INDONESIA. Project Report. FAKULTAS TEKNOLOGI PERTANIAN, UNIKA SOEGIJAPRANATA, SEMARANG. (Unpublished)

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