Items where Author is "Dewi, Paula Kartika"

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Thesis

Dewi, Paula Kartika (2006) PENGARUH FERMENTASI DAN SUHU PENGERINGAN TERHADAP JUMLAH ASAM AMINO LISIN DAN KARAKTER FISIKO-KIMIA TEPUNG TEMPE. Other thesis, Prodi Teknologi Pangan Unika Soegijapranata.

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