Items where Author is "CHRISTANTI, YESSY"

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CHRISTANTI, YESSY (2013) PEMANFAATAN MIKROALGA Spirulina sp DALAM FORMULASI BUTTER COOKIES: STUDI KARAKTERISTIK FISIKOKIMIA DAN SENSORI. Other thesis, Prodi Teknologi Pangan UNIKA Soegijapranata.

CHRISTANTI, YESSY (2012) PROSES PRODUKSI FROZEN SURIMI DI PT.HOLI MINA JAYA. Project Report. Fak. Teknologi Pertanian Unika Soegijapranata, Semarang. (Unpublished)

CHRISTANTI, YESSY and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI COOKIES KAYA BETAKAROTEN DAN ANTIOKSIDAN BERBASIS SPIRULINA. In: Seminar Nasional MPHPI Ke V dan Pencanangan Bulan Mutu dan Keamanan Hasil Perikanan.

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