Items where Author is "ATMAJA, MELITA NOVELIANI"

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ATMAJA, MELITA NOVELIANI (2015) PENGARUH SUHU PENGERINGAN PATI GARUT (Maranta arundinacea L.) DAN SUPLEMENTASI ANGKAK TERHADAP KADAR AMILOSA, AKTIVITAS ANTIOKSIDAN, DAN DAYA CERNA PATI IN VITRO PADA BUBUR GARUT INSTAN. Other thesis, PRODI TEKNOLOGI PANGAN UNIKA SOEGIJAPRANATA SEMARANG.

ATMAJA, MELITA NOVELIANI (2013) PRODUKSI DAN PENGAWASAN MUTU MINUMAN SARI KELAPA DI CV. PANEN UTAMA JAYA, BOJA-KENDAL. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

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