SUPRAPTO, GRACIELA MARCELLINA SHIANITA (2020) INOVASI PRODUK MINUMAN BERALKOHOL RASA MELON. Project Report. Fakultas Teknologi Pertanian, Semarang. (Unpublished)
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Abstract
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Item Type: | Monograph (Project Report) |
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Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
Depositing User: | mr AM. Pudja Adjie Sudoso |
Date Deposited: | 08 Mar 2021 05:54 |
Last Modified: | 08 Mar 2021 05:54 |
URI: | http://repository.unika.ac.id/id/eprint/23913 |
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