Nugrahedi, Probo Y. (2016) Peta-Jalan Penelitian Optimalisasi Kandungan Glukosinolat Pada Pengolahan Sayur. Peta-Jalan Penelitian Optimalisasi Kandungan Glukosinolat Pada Pengolahan Sayur.
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Abstract
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Item Type: | Article |
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Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology |
Depositing User: | ms F. Dewi Retnowati |
Date Deposited: | 04 Dec 2020 07:21 |
Last Modified: | 04 Dec 2020 07:21 |
URI: | http://repository.unika.ac.id/id/eprint/22753 |
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