3rd International Student Conference on Food Science and Technology Greening The Food Industry: Inovation for Sustainability

ANANINGSIH, VICTORIA KRISTINA and Yulianto, R.Probo and Soedarini, Bernadeta (2014) 3rd International Student Conference on Food Science and Technology Greening The Food Industry: Inovation for Sustainability. 3 rd International Student Conference on Food Science and Technology Greening The Food Industry: Inovation for Sustainability. ISSN ISBN : 978-602-8011-5

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Abstract

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Item Type: Article
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology
Depositing User: ms F. Dewi Retnowati
Date Deposited: 27 Nov 2020 07:42
Last Modified: 27 Nov 2020 07:47
URI: http://repository.unika.ac.id/id/eprint/22619

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