PENGENDALIAN KUALITAS PRODUK NANAS KALENG PADA AREA COOK ROOM PT. GREAT GIANT PINEAPPLE

PITANTI, FRANSISCA YELLOW PENGENDALIAN KUALITAS PRODUK NANAS KALENG PADA AREA COOK ROOM PT. GREAT GIANT PINEAPPLE. Project Report. Unika Soegijapranata Semarang, Semarang.

[img]
Preview
 Text
16.I1.0104-FRANSISCA YELLOW PITANTI.pdf
Download (1MB) | Preview

Abstract

TIDAK ADA

Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Packaging
600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Quality
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 08 Aug 2019 03:05
Last Modified: 08 Aug 2019 03:05
URI: http://repository.unika.ac.id/id/eprint/19751

Actions (login required)

View Item View Item
Unika Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.