Proses Produksi Ikan Tuna Kaleng Di PT Banyuwangi Cannery Indonesia

Pranoto, Audrey Ardian (2017) Proses Produksi Ikan Tuna Kaleng Di PT Banyuwangi Cannery Indonesia. Project Report. Unika Soegijapranata Semarang, Fakultas Teknologi Pangan.

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Abstract

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Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 24 Aug 2017 06:54
Last Modified: 18 May 2022 06:54
URI: http://repository.unika.ac.id/id/eprint/14626

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