Santoso, Fiorency (2015) PENGENDALIAN MUTU PROSES PENGEMASAN CHICKEN NUGGET DI PT. CHAROEN POKPHAND INDONESIA DIVISI MAKANAN SALATIGA. Project Report. Progdi Teknologi Pangan, Semarang. (Unpublished)
Text (Available Document Only in Soegijapranata Catholic University)
13.70.0082 KP Fiorency Santoso.pdf Restricted to Repository staff only Download (1MB) |
Abstract
tidak ada
Item Type: | Monograph (Project Report) |
---|---|
Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
Depositing User: | Mr Agung Tri Hartadi |
Date Deposited: | 04 Mar 2016 06:50 |
Last Modified: | 04 Mar 2016 06:50 |
URI: | http://repository.unika.ac.id/id/eprint/7791 |
Actions (login required)
View Item |