Okra as LAB’s growth stimulator in yoghurt

HARTAJANIE, LAKSMI Okra as LAB’s growth stimulator in yoghurt. In: The 4th Internasional Conference on Sustainable Global Agriculture and Food. (Unpublished)

[img]
Preview
Text
III b3a. ICSAF-okra as lab growth stimulator.pdf

Download (936kB) | Preview
Item Type: Conference or Workshop Item (Poster)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology
Depositing User: Mrs Ajafa Unika
Date Deposited: 10 Oct 2022 04:21
Last Modified: 10 Oct 2022 04:21
URI: http://repository.unika.ac.id/id/eprint/29721

Actions (login required)

View Item View Item