Turnitin Artikel Sensorial Characterization of Foods Before and After Freeze-drying

Pratiwi, Alberta Rika Turnitin Artikel Sensorial Characterization of Foods Before and After Freeze-drying. -. (Unpublished)

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Item Type: Other
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology
Depositing User: Ms Rika Pratiwi
Date Deposited: 18 Feb 2022 00:27
Last Modified: 18 Feb 2022 00:27
URI: http://repository.unika.ac.id/id/eprint/27902

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