YUNIA, TRI FENA (2020) KOMPARASI UJI ORGANOLEPTIK TEPUNG AMPAS KELAPA (Cocos nucifera) DARI PROSES PENGERINGAN DENGAN OVEN, CABINET DRYER, DAN SANGRAIDI BALAI PENGKAJIAN TEKNOLOGI PERTANIAN (BPTP) JAWA TENGAH. Project Report. Universitas Katolik Soegijapranata Semarang, Semarang.
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Abstract
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Item Type: | Monograph (Project Report) |
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Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Drying |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
Depositing User: | Mrs Christiana Sundari |
Date Deposited: | 08 Mar 2021 03:34 |
Last Modified: | 08 Mar 2021 03:34 |
URI: | http://repository.unika.ac.id/id/eprint/23855 |
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