Purnomo, Clairine Princesia (2019) TREND PENJUALAN KOPI YANG BERPENGARUH PADA PENYETOKAN BAHAN BAKU SELAMA 1 BULAN DI VERVE BISTRO AND COFFEE BAR. Project Report. FAKULTAS TEKNOLOGI PERTANIAN, UNIKA SOEGIJAPRANATA, SEMARANG. (Unpublished)
![[img]](https://repository.unika.ac.id/style/images/fileicons/text.png) |
Text (Available Document Only in Soegijapranata Catholic University)
16.I2.0029 - Clairine Princesia Purnomo - kp.pdf Restricted to Repository staff only Download (3MB) |
Abstract
-
| Item Type: | Monograph (Project Report) |
|---|---|
| Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology |
| Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
| Depositing User: | mr AM. Pudja Adjie Sudoso |
| Date Deposited: | 08 Aug 2019 03:12 |
| Last Modified: | 24 Sep 2020 01:43 |
| URI: | http://repository.unika.ac.id/id/eprint/19715 |
Actions (login required)
 |
View Item |