PENGAWASAN KUALITAS PRODUK AKHIR DAN PENERAPAN HYGIENE PADA DISHING AREA di PT. PURANTARA MITRA ANGKASA DUA, TANGERANG

Suprapto, Albertus Hindrata (2019) PENGAWASAN KUALITAS PRODUK AKHIR DAN PENERAPAN HYGIENE PADA DISHING AREA di PT. PURANTARA MITRA ANGKASA DUA, TANGERANG. Project Report. FAKULTAS TEKNOLOGI PERTANIAN, UNIKA SOEGIJAPRANATA, SEMARANG. (Unpublished)

[img] Text (Available Document Only in Soegijapranata Catholic University)
16.I2.0001 - Albertus Hindrata Suprapto - kp.pdf
Restricted to Repository staff only

Download (3MB)

Abstract

-

Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Quality
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: mr AM. Pudja Adjie Sudoso
Date Deposited: 03 Dec 2019 03:40
Last Modified: 23 Sep 2020 06:48
URI: http://repository.unika.ac.id/id/eprint/19670

Actions (login required)

View Item View Item