SIKAP MASYARAKAT TERHADAP MAKANAN POKOK BERAS DAN NON BERAS: ASPEK KOGNITIF, AFEKTIF DAN KONATIF (DI KOTA SEMARANG)

SUSILOWATI, MG. WESTRI KEKALIH and KURNIASARI, WIDURI and YUSTINI, RETNO SIKAP MASYARAKAT TERHADAP MAKANAN POKOK BERAS DAN NON BERAS: ASPEK KOGNITIF, AFEKTIF DAN KONATIF (DI KOTA SEMARANG). Other. Universitas Katolik Soegijapranata. (Unpublished)

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Laporan Penelitian-Makanan pokok_final.pdf
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Item Type: Monograph (Other)
Subjects: 300 Social Sciences
Divisions: Faculty of Economics and Business > Department of Management
Depositing User: Mrs Rikarda Ratih
Date Deposited: 05 Mar 2019 20:17
Last Modified: 05 Mar 2019 20:17
URI: http://repository.unika.ac.id/id/eprint/18236

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