Proses Pengolahan Susu Pasteurisasi Dan Homogenisasi Serta Sanitasi Yang Diterapkan Di CV. Cita Nasional Salatiga

Nariswari, Benedicta Anindita Astri (2017) Proses Pengolahan Susu Pasteurisasi Dan Homogenisasi Serta Sanitasi Yang Diterapkan Di CV. Cita Nasional Salatiga. Project Report. Unika Soegijapranata Semarang, Fakultas Teknologi Pangan.

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Abstract

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Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology
600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 23 Aug 2017 02:19
Last Modified: 11 May 2022 04:09
URI: http://repository.unika.ac.id/id/eprint/14557

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