PROSES PRODUKSI DAN SANITASI PASTRY DI DYRIANA BAKERY SEMARANG

MARDIONO, DENNY GIOVANY (2012) PROSES PRODUKSI DAN SANITASI PASTRY DI DYRIANA BAKERY SEMARANG. Project Report. Fak. Teknologi Pertanian Unika Soegijapranata, Semarang. (Unpublished)

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Abstract

TIDAK ADA

Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 02 Feb 2017 02:37
Last Modified: 26 May 2020 06:03
URI: http://repository.unika.ac.id/id/eprint/12422

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