Items where Author is "Yenni, Thervina"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Conference or Workshop Item | Other
Number of items: 4.

Conference or Workshop Item

YULIANTO, AGUSTINUS and JULIANI, GABRIELLA and Yenni, Thervina and Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2016) Impact of Maltodextrin Addition on Suji Leaf (Pleomele angustifolia N. E. Brown) Powder Applied in The Water Towards The Changing of Its Physiochemical Characteristics. In: 4 th International Student Conference “Catering Global Demand : Enhanced Food Packaging and Marketing Strategy”.

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and Yenni, Thervina and JULIANI, GABRIELLA PENGERINGAN SEMPROT (SPRAY DRYING) EKSTRAK DAUN SUJI DAN STABILITASNYA DALAM LARUTAN SELAMA PENYIMPANAN. In: Laporan Penelitian, 12 Agustus 2016. (Unpublished)

Other

YULIANTO, AGUSTINUS and JULIANI, GABRIELLA and Yenni, Thervina and Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2016) Turnitin Impact of Maltodextrin Addition on Suji Leaf (Pleomele angustifolia N. E. Brown) Powder Applied in The Water Towards The Changing of Its Physiochemical Characteristics. Universitas Katolik Soegijapranata. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and Yenni, Thervina and JULIANI, GABRIELLA Peer Review Pengeringan Semprot (Spray drying) Ekstrak Daun Suji dan Stabilitasnya dalam Larutan Selama Penyimpanan. Unika. (Unpublished)

This list was generated on Thu May 9 02:23:05 2024 WIB.
Unika Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.