Search for collections on Unika Repository
Items where Author is "Saputra, Tan, Alan Darma"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 2.
Saputra, Tan, Alan Darma (2020) TINGKAT PENERIMAAN RASA UMAMI PADA PRODUK PENYEDAP RASA BERBAHAN RUMPUT LAUT Ulva lactuca L. Other thesis, Universitas Katolik Soegijapranata Semarang.
Saputra, Tan, Alan Darma (2019) PROSES PRODUKSI DAN KONTROL KUALITAS MAIN COURSE (FISH AND CHIPS, BAKMI ALA SPIEGEL DAN SALMON STEAK) PADA MENU SPIEGEL BAR AND BISTRO, SEMARANG. Project Report. FAKULTAS TEKNOLOGI PERTANIAN, UNIKA SOEGIJAPRANATA, SEMARANG. (Unpublished)