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Items where Author is "SUTEJO, STEVEN"
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SUTEJO, STEVEN (2024) PEMBUATAN MENUFUSION FOODBERBAHAN IKAN SALMON (Oncorhynchus nerka) DENGAN METODE FOCUS GROUP DISCUSSION DI PO HOTEL SEMARANG. S1 thesis, UNIVERSITAS KATOLIK SOEGIJAPRANATA.
SUTEJO, STEVEN (2020) ANALISIS EFEK PERLAKUAN MARINASI TERHADAP KUALITAS DAGING SALMON DI Nest.co.lo.gy. Project Report. Universitas Katolik Soegijapranata Semarang, Semarang.