Items where Author is "PRANOTO, AUDREY ARDIAN"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

PRANOTO, AUDREY ARDIAN (2018) DEVELOPMENT OF NATURAL FOOD COLORANT FROM RED YEAST RICE (Monascus sp.) WITH VARIATION OF DRYING METHODS AND CONCENTRATION OF SOY PROTEIN ISOLATE AS ENCAPSULANT. Other thesis, Unika Soegijapranata Semarang.

This list was generated on Thu Apr 18 23:31:19 2024 WIB.
Unika Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.