Items where Author is "Khosasih, Verlencia Anggrian"

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Khosasih, Verlencia Anggrian (2018) REVIEW PENGARUH pH DAN SUHU PEMANASAN TERHADAP MEKANISME STABILISASI EMULSI MINYAK DALAM AIR OLEH KOMPLEKS PROTEIN-FOSFOLIPID. Other thesis, Unika Soegijapranata Semarang.

Khosasih, Verlencia Anggrian (2017) Analisa Kuantitatif Produk Akhir Pasta Secara Kimiawi PT. Indofood Sukses Makmur tbk. Bogasari Flour Mills Division Jakarta. Project Report. Unika Soegijapranata Semarang, Fakultas Teknologi Pangan.

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