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Items where Author is "BUDHIARTO, NIKO ARDIAN"
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BUDHIARTO, NIKO ARDIAN (2014) PENGARUH KONSENTRASI PEKTIN, KONSENTRASI BUAH , DAN FREEZING TIME TERHADAP KUALITAS SORBET TOMAT. Other thesis, PRODI TEKNOLOGI PANGAN UNIKA SOEGIJAPRANATA.
BUDHIARTO, NIKO ARDIAN (2013) PROSES PRODUKSI CAKE PADA DYRIANA BAKERY SEMARANG. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranta, Semarang. (Unpublished)