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Antonio, Gillian Sharon (2020) PENGEMBANGAN DAN PEMASARAN PRODUK CHOUX PASTRY DENGAN ISIAN TAPE SINGKONG DI VIRGIN CAKE & BAKERY. Project Report. Fakultas Teknologi Pertanian, Semarang. (Unpublished)
Antonio, Gillian Sharon (2022) HUBUNGAN ANTARA KONSUMSI PANGAN DENGAN STRES, KECEMASAN, DAN DEPRESI PADA GURU SMA SWASTA DI KOTA SEMARANG SELAMA PANDEMI COVID-19. RELATIONSHIP BETWEEN FOOD CONSUMPTION WITH STRESS, ANXIETY, AND DEPRESSION IN PRIVATE SHS TEACHERS IN SEMARANG CITY DURING THE COVID-19 PANDEMIC. Other thesis, Unika Soegijapranata Semarang.